Inside are layers of cheesecake ice cream and strawberry ice cream (homemade, of course) and a layer of white chocolate fudge.
The details were made using white chocolate and then transferred to the cake.
And painted in luster dust for a little extra shine.
I used white dragees and rolled them in pink luster dust before using them as decoration. It’s a great way to save money and get any color you want!
This cake was so much fun to make and I’m thrilled with how it came out.
Frosting a block if ice cream felt strange at first, but the birthday girl always gets what she wants!