Ganache Magic!

November 3, 2013September 30, 2015Leave a comment

Chocolate ganache is magical. It really is the most magical food you can make and every time I whip a batch up, I’m enchanted. A very forgixving recipe, even if you mess up the proportions it’ll probably still come out okay. Part of what’s so magical is how easy it is to whip up and how versatile this concoction is. It’s my single most-made recipe. Observe:

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Mini S’mores Cupcakes

November 6, 2012October 5, 2015Leave a comment

Mini s’mores cupcakes. They taste just like the real thing, but with more marshmallow and chocolate.

These baby cupcakes have a sweet graham cracker bottom crust.

The cake is chocolate with graham cracker pieces and more graham cracker crumble on top.

The topping is marshmallow frosting, which I then gleefully attacked with a blowtorch.

So adorable and so easy to eat. Everyone had a few because they’re so hard to resist! My favorite thing about these cupcakes is that they don’t have to be perfect. The marshmallow frosting droops a little and sometimes they’re torched unevenly, but I think that just adds to their charm.